About Border Grill

The Border Grill restaurant was founded in 1997 by Dan & Joeyclaire Torres with the goal of bringing a fresher, healthier alternative to the restaurant spectrum in Marquette. Clearly, the market was ready for “real”  food in our “fast-casual”  format, as we have grown to three locations serving Marquette County.

Fresh ingredients, “made from scratch”  items, an open kitchen, marinated and grilled meats, and a friendly, caring service environment are the cornerstones of our success.

It is very gratifying for all of us at Border Grill to hear the passion that our guests have about our restaurants. Border Grill seems to be a good fit for almost any dining occasion; lunch, dinner, business meeting or family gathering. We realize that everyone’s day-to-day life can get very hectic, and we want to help you make sure your family is getting quality, healthy food that fits your lifestyle.

Thanks for your continued patronage!